One of my food addictions lately is the Kraft Philadelphia Cream Cheese. I like its tangy, creamy cheese taste. It’s compact yet spreadable with just the right amount of tartness – perfect for cheese pan de sal sandwiches.
Author: Ivan Jose
Narrating stories from the perspective of two souls who are both devoid of pretensions or appetite for anything ostentatious. This blog is about living life, pursuing passions, realizing dreams, appreciating culture and history, and just being happy. View all posts by Ivan Jose